suzanne's brookies

Sunday, February 01, 2015

Chocolate Chip Cookie Batter.

Brownie Batter.

First layer.

Second layer.

Sprinkled with delicious chopped pecans.

Makes one, yummy Brookie.

My friend Suzanne shared the recipe. They have become a favorite in her home and now a favorite in mine.
The recipe makes 36 2 inch squares.
They lasted 3 days.

Other delicious looking Brookies!

Happy February!

a friend to knit with

9 comments

Stefanie2/01/2015
Yummy! Lickin' my chops.
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MadMad2/01/2015
Yummy! Those look awesome. And I have a recommendation for you, too, for another week: Joy the Baker's Best Brown Butter Chocolate Chip Cookies. Died and gone to heaven, woman, I tell ya'. They won't last TWO days. Even with one away at college, I promise!
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Amy at love made my home2/02/2015
Mmmmmmmmmmm!! xx
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Suzanne2/02/2015
You captured the stages of preparation in gorgeous technicolor before they vanished. Now that I have seen the cookies, where are the headless knitting pictures I love so much? Xoxo
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Linda2/02/2015
Who knew? I'm going to give these a go! Thanks for the links too.
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Elaine2/02/2015
These look incredible! I may be dense this morning, but where is the recipe? When I clicked on the 'recipe' link it just brought me to the pictures. Thanks!
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Monica2/02/2015
Oh dear, the recipe link has gone awry! I was hoping to make Suzanne's Brookies for my very own today!
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a friend to knit with2/02/2015
hi guys! so sorry.. i could only link the book it came out of. i did link some other recipes i thought looked amazing. xx
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Maureen2/03/2015
Made these yesterday during a snowstorm - don't need a recipe...these are delicious and won't last another day here! Thanks for sharing, Leslie!
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